Wednesday 26 June 2013

Slimming World - Potato Salad (1 Syn)

Serves 1

Ingredients

  1. One medium potato, washed and diced into bite sites pieces
  2. One small red onion, diced
  3. 2 Slices of lean ham, chopped up
  4. 1 tbsp of Light Mayonnaise
  5. 1 tbsp of Fat Free Balsamic Dressing
  6. 1 tsp mixed herbs
  7. 1 stock cube (chicken / veg, I used chicken)
  8. Mixed salad leaves (I used a bag of spinach, iceberg, lambs lettuce and sliced fresh beetroot)
Method

  1. Cook the potatoes in boiling water with the stock cube until tender.  Drain and allow to cool
  2. Mix the mayonnaise and dressing together.
  3. Once the potatoes have cooled, toss with the ham, herbs and onions and then toss in the dressing.
  4. Serve on a bed of lettuce leaves of your choosing

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