Thursday, 30 May 2013

Posh Prawn Cocktail - 2 ProPoints

Serves 1

Ingredients
15g Weight Watchers Salad Cream
15g Tomato Ketchup
Dash Worcestershire Sauce
1/2 tsp Paprika
8 King Prawns, peeled and cooked
1 Baby Gem Lettuce, leaves separated
6 Cherry Tomatoes, halved
1 Scallion, chopped
1/4 Cucumber, sliced


Method

  1. Mix the ketchup, salad cream and Worcestershire sauce together and toss the prawns
  2. Arrange the lettuce leaves in a bowl with the tomatoes, scallion and cucumber
  3. Top with the prawn mix
  4. Sprinkle with Paprika