This is not really a recipe! More an assembly!
Ingredients
2 Old El Paso Standing Tacos
2 tbsp Tomato Paste
1 tsp basil
2 tomatoes, seeds removed and diced
Salt and Pepper
1 Scallion, snipped and divided between both boats
60g Aldi Light Mozzarella Cheese, cut into chunks
Method:
- Mix 1/2 tsp of basil and a pinch of pepper, spread over the bottom of the boat
- Add the diced tomatoes, snipped scallion and top with the cheese and season with salt and pepper and the remainder of the basil
- Bake for 15-20 mins in an oven at 180 degrees Celsius
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